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A book of Middle Eastern food.
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Language: English

Book description:

Publisher: Reprint of the ed. published by Knopf, New York..
Date: 1974.
Place: New York
Edition description:
Reprint of the ed. published by Knopf, New York.
Identifiers:
ISBN 10: 0394719484

Number of pages: 453
Language: English


This book describes the following items:

Cookery, Middle Eastern,

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